Kento Food Industries Pvt. Ltd.
Kento Food maintain the quality as per national & International standard secification of APEDA,FDA,……… and all products are 100% free from unwanted bacteria and pathogensThe presence of pathogens including Salmonella, Yeasts and Molds, Enterobacteriaceae,Bacilles Cereus,Clostridium Perfringers,Stafylococcus Aureus and sporeformers.
To assure quality Kento Food is BRC and ISO22000 certified and HACCP procedures & norms have been implemented. Besides this the company complies also with HALAL, Kosher and Sedex requirements. We believe that quality is the responsibility of one and all and shouldn’t be compromised under any circumstances. Under one 20,000sft floor area at our factory, it begins from procurement, goes right through the processing to the packaging of the finished product .Our factory constructed as per GMP compliant standards, we cater to the world’s most loved food brands with a focus on Quality Assurance from farm to fork, we put to use our in-house quality testing capabilities for our entire product range to ensure that the finished product is of the highest quality. In this quest for quality, we adopt the following approaches to ensure uncompromised quality.